English
Etymology
F. diminutive of broche, a spit
Pronunciation
:Rhymes: Rhymes:English:-�t|-�t
Noun
brochette
- small skewer or spit on which small pieces of meat, fish or vegetables are roasted or broiled
- food cooked on such a device
Derived terms
en brochette
French
Pronunciation
w:IPA|IPA: /b��.��t/
w:SAMPA|SAMPA: /bRO.SEt/
Noun
brochette f ( plural:'' brochettes)
- a brochette
See also
french cooking
art culinaire
cuisine
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