English
wikipedia|Scouse (food)
Etymology
From G. Labskaus
Noun
en-noun|-
#nautical A dish of meat stewed with vegetables and ship biscuit.
Derived terms
lobscouser
scouse
References
OED 2nd edition 1989
Translations
trans-top|meat dish stewed with vegetables and ship biscuit
Finnish: lapskoussi
trans-mid
trans-bottom
vi:lobscouse
zh:lobscouse
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