English
wikipedia
Etymology
Gr. < Arabic
Noun
en-noun
- a dish consisting of layers of minced lamb or beef, sliced aubergine (eggplant) or potatoes, tomatoes and béchamel sauce, baked in the oven
Translations
Armenian: Õ´Õ½Ö�Õ½Õ¡Õ¯Õ¡
Bosnian: musaka#Bosnian|musaka f
Croatian: musaka#Croatian|musaka f
Greek: μο��ακά�
Japanese: ã� ã�µã�«
Macedonian: м��ака f
mid
Romanian: musaca
Russian: м��ака f
Serbian:
:Cyrillic: м��ака#Serbian|м��ака f
:Roman: musaka#Serbian|musaka f
Turkish: musakka
ar:moussaka
ru:moussaka
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