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Complete Definition of "scouse"

see|Scouse
English
wikipedia|Scouse (food)

Etymology
Shortening of lobscouse from the German Labskaus

Noun
en-noun|-

  1. A stew associated with the Liverpool area, usually containing (at least) meat, onions, carrots and potatoes.

category:German derivations

vi:scouse

Revision and Credits for"scouse"
  • 2006-11-13 12:11 - SemperBlotto - Reverted edits by [[Special:Contributions/213.104.10.177|213.104.10.177]] ([[User_talk:213.104.10.177|Talk]]); changed back to last version by [[User:RobotGMwikt|RobotGMwikt]]

    • Full Revision History
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