Definitions | brockle |
| adjective
- Of food odors: malodorous, flatulent, pungent: smelling of sulfur, hydrogen sulfide, or hydrogen disulfide.
- Of animals: variegated, speckled, multicolored; usually used in the phrase brockle-faced.
Etymology: Uncertain: possibly from (Sco.), (back-form, broccoli)
Supplemental Details:Sponsor an extended definition for brockle for as little as $10 per month. Click here to contact us.
| |
|